A few years ago I found this recipe for Sugar Cookie Cake while I was visiting the blog of my THL friend, Kelly. I don't have the link to her exact post, but you can visit her by clicking HERE!
When I read the ingredients, I knew I just HAD to make it. It is really easy and I just love that it has fresh, sweetened fruit in it. The first time I made it, I used the blueberries we had just picked that weekend at the berry farm....OMGoodness! Don't you just wish you could reach into your monitor and take a bite? Mmmmmm....so delicious!
I am hoping to make it again sometime this week as a special dessert for My Skippy Man. Kiddo's not a fruit person unless it's bananas! My son-in-law Tang tried this and when he brought his plate into the kitchen he said, "You can never have too much of THAT!" What an awesome compliment from my son-in-law!
I hope you get a chance to make this dessert.............you won't be disappointed!
To enlarge the recipe, just click on the picture.