With God at the center of our lives, even the simplest of things are infused with peace and joy!

Friday, March 25, 2011

Individual Cream Cheese Danish

Bean found this recipe for cheese danish on Food.com and it is EASY PEASY and FINGER-LICKIN'-GOOD!

These small, bite-size treats are a great addition to a brunch or just to have on hand for a yummy little snack. They go PERFECT with a nice cup of hot coffee or tea.....I know this from personal experience! lol

For this recipe you will need the following

*2 (10 oz) cans crescent roll dough
*1 (8oz) package of cream cheese, diced
*1/2 cup white sugar
*1 teaspoon lemon juice
*3/4 teaspoon vanilla extract
*1 teaspoon sour cream
*1 cup confectioner's sugar (10x)
*1 tablespoon milk
*1 tablespoon butter, softened
*Favorite pie filling or jam (optional)


*Preheat oven to 350* degrees
*Slice (unrolled) crescent roll dough into 1/4 inch slices (as if making slice-and-bake cookie dough)
*Place slices of dough on cookie sheet and make slight indention in the middle
*In a large bowl, mix together cream cheese, white sugar, lemon juice, vanilla extract, and sour cream
*Add a tablespoon of filling to each roll. If using pie filling or jam, put about 1/4 - 1/2 teaspoon on top of cream cheese mixture
*Bake in preheated oven form 15 - 20 minutes
*In a small bowl, stir together confectioner's sugar, milk, and butter
*After danish have cooled, drizzle with icing



Debby@Just Breathe said...

Thank you. I LOVE CHEESE DANISH! They sound pretty simple to make.

Diana Ferguson said...

I'll be making these!

Kimberly said...


We so need to make these! Like when you come visit!